Farm to Table
Bakery and Lunch Cafe
Owned and Operated by a Mother-Daughter Team:
Pastry Chef: Julie Gomez "Mom"
Lunch Chef: Michelle TenBrink "Daughter"
Julie and Michelle established Elegance of the Seasons in 2005. Our love for Michigan's four seasons inspired us to express the beauty and elegance of each season in our bake shop and lunch cafe. For 12 years we have developed close relationships with our farmers to provide our customers with the freshest products available to us.
We specialize in homemade, gourmet, and unique farm to table fare. For 12 years we have kept our customers intrigued by our daily changing lunch menu and addicting desserts. We are proud to serve homemade from scratch food and baked goods using the finest local ingredients.
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We love our customers, so feel free to visit during normal business hours.
216 Washington Ave, Grand Haven, Michigan 49417, United States
Monday: 8:30am - 2:00pm
Hours subject to change without notice